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How can LEED keep up with quickly strengthening local energy codes? The recently approved NYCECCC could push the building industry beyond LEED v4 requirements.
A recap of our tour of Whole Foods' new Gowanus location looks at what they got right, and what raised eyebrows.
Bret Mantyk explains the challenges of building a space that enhances productivity for top researchers, while cutting energy intensity and emissions.
Part Two of our Q & A with sustainability consultant, architect, and historic preservationist Barbara Campagna, FAIA, LEED AP BD+C.
Barbara Campagna, FAIA, LEED AP BD+C, gives us an overview of her work as a sustainability consultant, architect, and historic preservationist in part one of this two-part Urban Green Q & A.