Connect with your fellow Emerging Professionals at the new series, Drinks & Dialogue, a monthly virtual conversation to discuss current trends in the green building industry.
This month we will be discussing the circular economy. Attendees will be empowered to be more active sustainable citizens by discussing circular opportunities in their individual actions. Discussion articles and a themed recipe will be shared a week before the program!
- Circularity - https://www.metabolic.nl/news/the-seven-pillars-of-the-circular-economy/
- Recycling / circularity - https://www.theguardian.com/environment/2021/feb/23/how-seville-is-turning-leftover-oranges-into-electricity
- Recycling - https://www.nytimes.com/2021/01/27/arts/design/recycling-packaging-new-york.html
- Composting - https://gothamist.com/food/nycs-ambitious-composting-initiative-has-decomposed
Director of Sustainability, SBM Site Services
Amy’s professional background is in Zero Waste consulting. She has over 10 years of direct experience working with a variety of clients including corporate campuses, Class-A commercial office portfolios, sports complexes, universities, and others in NYC and across the U.S. Amy was on the advisory committee for the Zero Waste Design Guidelines, holds LEED AP O+M certification and is a TRUE Zero Waste Advisor.